Breakfast menu is based on traditional local products, containing a wide range of crunchy breads, salads, fresh vegetables, fruits, organic cold meats, cheeses, smoked meat and fish, cereals, muesli, and dessert buffet with home-made cakes.
Scrambled eggs, served hot, fried eggs, sausages, pancakes, and Live Cooking station, where meals are prepared to order. For starters we suggest you try fresh roasted coffee and a wide range of teas.